10 Best sushi knives of 2026

Save up to 40% off

Best Choice

1

Clicked 18 times in the last month

HOSHANHO

HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting
9.9

Exceptional

Our Rating
How do we rank?

Powerful technology We scan thousands of products and stores, analyzing reviews to find what matters most to users like you

Careful review Our team ensures quality, value, and fit based on real user feedback

Trusted insights AI and human analysis guide your decisions, reflecting real user priorities
Real users impact

Thousands of users trust our site daily

Based on millions of stores and reviews

Shoppers influence our rankings
Analyzing top stores
Value for Money

2

SHAN ZU

SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives
9.7

Exceptional

Our Rating
3

SHAN ZU
SHAN ZU 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japanese Knives for Fish Filleting & Slicing, Sushi Making Knives with Red Sandalwood Handle
Main highlights

High-Quality Stainless Steel Blade
The knife features a high-quality Japanese stainless steel blade, known for its durability, rust resistance, and ease of maintenance.

Versatile Sushi and Fish Filleting
Ideal for sushi making, deboning, filleting fish, and slicing large steaks, making it an essential kitchen tool.

Comfortable Red Sandalwood Handle
Praised for its comfortable grip, the octagonal red sandalwood handle reduces fatigue during extended use.
Key specs
- blade material:Japanese Premium Steel
- blade length:10 Inches
- is dishwasher safe:Yes
- blade color:Silver
- construction:Full Tang
9.6

Exceptional

Our Rating
4

KYOKU
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case
Main highlights

Key Features
Ultra-sharp, cobalt-added steel core, well-balanced, wenge wood handle, extreme sharpness, lifetime warranty.

Ideal Use Cases
Perfect for slicing meat, professional culinary tasks, and anyone seeking fatigue-free cutting with style.

Customer Praise
Most reviews highlight its unparalleled edge retention and sharpness, making it a favorite among professionals.
Key specs
- blade material:High Carbon Steel
- blade length:10.5 Inches
- is dishwasher safe:No
- blade color:Silver
- construction:Forged
9.5

Excellent

Our Rating

9.3
Craftsmanship

8.9
worth the money

8.4
Simple to use
5

HS Knives

HS Knives Custom Handmade Damascus Steel Ulu Knife, Alaskan Ulu with Leather Sheath, Multi-Purpose Alaska Knife for Pizza Cutting, Chopping, Rocking, Mincing & Slicing, Rosewood & Resin Handle
9.4

Excellent

Our Rating
See Today’s Deals & Prices
6

Kitchen Home
Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife
Main highlights

Key Features and Benefits
High-quality surgical stainless steel, PFOA-free nonstick coating, aerated blade for reduced friction, lightweight, and easy clean-up.

Ideal Use Cases
Perfect for slicing raw fish, sushi rolls, meats, vegetables, and cheeses; excels in mincing and chopping herbs with minimal effort.

Customer Praise
Most reviews highlight the knife`s exceptional sharpness, durability, and nonstick performance, making food preparation easier and more efficient.
Key specs
- blade material:Stainless Steel
- color:Black
- blade length:8 Inches
- item length:8 Inches
- construction:Stamped
9.1

Excellent

Our Rating

9.9
Light weight

9.5
Easy to grip

9.3
worth the money
7

Rondauno

Rondauno Sashimi Knife Yanagiba Sushi Knife 10 inch Japanese High Carbon Stainless Steel for Precision Fish Slicing and Filleting with Ergonomic Wooden Handle
9.0

Excellent

Our Rating
8

HALSENX

HALSENX Chef Knife 10 Inch, 1.4116 German Steel Sharp Blade with Non-Slip Softgrip, Multi-Purpose Kitchen Knife for Meat, Fruit & Vegetables Cutting (Green)
8.9

Very Good

Our Rating
9

imarku
imarku Japanese Chef Knife - Sharp Kitchen Knife 8 Inch Chef's Knives HC Steel Paring Knife, Unique Gifts for Men and Women, Gifts for Mom or Dad, Kitchen Gadgets with Gift Box, Gyutou Knives

35% Off
Main highlights

High-Carbon Steel Durability
The knife features a high-carbon stainless steel blade, ensuring long-lasting sharpness and durability.

Versatile Kitchen Use
Ideal for cutting, slicing, dicing, chopping, and deboning, making it perfect for professional and home kitchens.

Customer-Praised Sharpness
Customers consistently praise its exceptional sharpness, making it effortless to cut through tough materials.
Key specs
- blade material:High Carbon Stainless Steel
- dishwasher safe:Yes
- blade length:8 Inches
- construction:Forged
- handle material:Pakka
8.8

Very Good

Our Rating

9.7
Easy to grip

9.5
Weight distribution

9.5
Comfortable
10

HOSHANHO

HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting

40% Off
8.7

Very Good

Our Rating

10 Best sushi knives of 2026

1

HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting

How do we rank?

How do we rank?

Analyzing top stores

2

SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives

3

SHAN ZU 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japanese Knives for Fish Filleting & Slicing, Sushi Making Knives with Red Sandalwood Handle

4

KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case

9.3

8.9

8.4

5

HS Knives Custom Handmade Damascus Steel Ulu Knife, Alaskan Ulu with Leather Sheath, Multi-Purpose Alaska Knife for Pizza Cutting, Chopping, Rocking, Mincing & Slicing, Rosewood & Resin Handle

6

Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife

9.9

9.5

9.3

7

Rondauno Sashimi Knife Yanagiba Sushi Knife 10 inch Japanese High Carbon Stainless Steel for Precision Fish Slicing and Filleting with Ergonomic Wooden Handle

8

HALSENX Chef Knife 10 Inch, 1.4116 German Steel Sharp Blade with Non-Slip Softgrip, Multi-Purpose Kitchen Knife for Meat, Fruit & Vegetables Cutting (Green)

9

imarku Japanese Chef Knife - Sharp Kitchen Knife 8 Inch Chef's Knives HC Steel Paring Knife, Unique Gifts for Men and Women, Gifts for Mom or Dad, Kitchen Gadgets with Gift Box, Gyutou Knives

9.7

9.5

9.5

10

HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting

Sign up and get exclusive special deals