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3 Best prosciuttos of 2025
Explore top picks
Best Choice1
FerrariniFerrarini, Prosciutto di Parma, Premium Grade, DOP, Aged 18 Months, Boneless,16-21 lbs +/- per piece Prosciutto Crudo. Product weight varies 3-4 lbs per unit. Premium Italian Brand.
9.8Exceptional
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Value for Money2
MARTELLI DAL 1959Prosciutto di Parma – Protected Designation of Origin (approx 16 lbs) Whole Ham Boneless MARTELLI, Minimum 400 Days Aged, Product of Italy
9.7Exceptional
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3
Frank and Sal Italian MarketImported Premium Prosciutto aged 14 months Boneless 4 Pound Cut. Hand selected and cut from the leg.
9.5Excellent
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